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Blog / Recipes
★SALE only this week★
We have extra Japanese cucumbers this week. They are 10 for $6 or 20 for $10. Sorry delivery available by FedEx. Please order online or send your order to farmsuzuki@verizon.net Thank you!
[Recipe] Shiso and Garlic Shishito peppers with soy sauce and parmesan cheese
Shiso and Garlic Shishito peppers with soy sauce and parmesan cheeseIngredients (serves 3~4)25~30 shishito peppers*5 shiso leaves*1 clove of garlic thinly sliced*1 tbsp extra virgin olive oil*1 tbsp soy sauce*1 tbsp (or more) grated or shredded parmesan cheese*1/2 lemonDirections1. Pierce peach shishito using tip of your knife or toothpick. (this prevents shishitofrom bursting during sautéing.)2. [...]
Our proud one!
Our cabbage is very sweet and soft. This picture was take 2 weeks ago but now fully grown. Order today to experience the power of nature.
HOT ITEM! Mini Tonkatsu Burger with Wasabina
Today I tried hot item in Japan with Suzuki Farm's Wasabina.It was very good. I could layer several leaves of Wasabina. Kids loved it too!
Weekly Value Box [Yasai Box]
This week, we have Komatsuna, Mizuna, Nira(Chinese chive), Ohba, Wasabina, and Mitsuba in the value box. Dump the newspaper which came with in the box and keep the vegetable wrapped in the refrigerator. They should keep at least a week.
Negi Paste for Instant Miso Soup
You feel like having Miso soup but too lazy to reach for the pot?This pre made miso soup paste is great to have.Just chopped up Suzuki farm Hanegi and mix with miso paste to store. When the time comes to have miso soup, just add hot water and Ta-da! You have instant miso soup. If you [...]